Young Chef Cooking Classes with Emerald Tawe: Hosted by Ebere Akadiri
Young Chef Cooking Classes with Emerald Tawe: Hosted by Ebere Akadiri
This is a 4-week class taking place every Saturday from 11 am to 1.30pm. The first class starts on October 1, 2016.
Ataro's Place, Prinsestraat 18, 2513 CD, The Hague
Kids love to cook, and cooking class makes for a great party, fun activities and hands-on, new learning experience.
Our brand new Young Chef Cooking Class will teach kids basic meal planning, balanced meals, healthy eating habits and the confidence required to cook, handle kitchen tools and equipment.
We start with snacks and socialising, then move into the kitchen for a hands-on interactive cooking class where everyone participates in creating a delicious meal and snacks.
During the class, the kids will also learn about the origin and culture of the food they are being introduced to.
At the end of the cooking, kids are allowed to take their food home or stay back and eat the meals with their new friends.
This is introducing Young chefs cooking class taking place at Ataro’s place. This is a 4 weeks baking and cooking class that will use available ingredients, modern West African recipes to produce western pastries, cakes and light meals.
Our guest chef, Emerald will take the kids through this unique classes with my help now and then.
At the end of classes, the kids would have
Understanding of meal planning
What a balanced meal is
Tools and equipment used in the kitchen
Kitchen safety techniques
4 different types of cakes (Carrot cake, banana cake, chocolate cake and
4 light West African fusion meals
4 fruit punch
This is a 4-week class taking place every Saturday from 11 am to 1.30pm. The first class starts on October 1, 2016.
Ages: 8 to 17years
Your investment for this class is 97 euro per child covering ingredients, learning materials and meals for the whole classes.
Enrollment for this class is now open.
Click here to reserve your kid’s spot
Registration closes on September 14, 2016.
About Emerald; Emerald is a passionate cook who loves to cook, bake and experiment with different recipes to produce her signature products. Native of Cameroun, with a mission to bring trendy West African cuisine to the world. Emerald is also the able assistant to Ebere Akadiri responsible for managing the Ataro’s Place business.
Meld je hieronder aan voor een van onze West-Afrikaanse kookworkshops. Als er onvoldoende of teveel aanmeldingen zijn, nemen we contact met je op om de mogelijkheid van een andere datum te bespreken.
Contact Details
Ataro Food Spices
BINK36 Unit C0.16
Binckhorstlaan 36
2516 BE Den Haag
T: +31 (0)70 737 06 42
M: +31 (0)6 270 965 11
E: info@atarofood.nl